Fryums Digital Moisture Meter

Fryums are a dry, hard snack that is deep fried to expand and fluff them. In the production of this popular snack, a digital moisture meter is used to maintain its quality. Not only at the production stage, fryums digital moisture meter is used in the packaging stage. At the production stage, this tool is required to determine the moisture level of the dough to ensure the moisture is not too low or too high. Excessive moisture makes them soggy and susceptible to microbial growth, while less moisture can make them overly dry and unpalatable. The right moisture improves the shelf life of fryums.

Technical Specifications

• HSN CODE : 90318000
• Confirms to IS-8824-Part-I-1978
• Calibrated & tested as per IS
• Measuring Range : 00.0% to 40.0% Moisture
• Sensitivity: + 0.1%
• Accuracy: + 0.2%
• Display : 3-1/2 LCD
• Power requirement: Four pencil cells
• Samples size: 250 C.C. approximately.
• Size in mm: 125 H X 150 W X 210 D approx.
• A weight of the meter: Less than one Kilogram
• Measurement time: one sample per minute
• Measuring range : 0 % to 40 % moisture
• Sensitivity : + 0.1 %
• Accuracy : + 0.2 %
• Power consumption : 0.03 watts approximately.
• Power requirement : Four pencil cells
• Samples size : 250 C.C. approximately.
• Size of meter : 125 mm H X 150 mm W X 210 mm D (approximately)
• Weight of the meter : Less than one Kilogram
• Measurement : One sample per minute